Menkui, a soba and menkui restaurant located in Tamano City, Okayama Prefecture, was founded in 1981.
Soba and udon have been loved by the Japanese since ancient times, and because of their simplicity, they are profound dishes that convey a direct taste and flavor. The taste and flavor of soba varies depending on the season, climate, and growing environment, and making soba is a continuous series of new discoveries every day. We propose menus that combine seasonal ingredients so that you can feel closer to the image of soba.
We will continue to weave our own unique style into our restaurant, offering dishes such as tempura soup made with seasonal ingredients and lunch menu sets with seasonal ingredients, so that you will continue to patronize menkui.